The BHM degree provides a firm knowledge and understanding of the operational and functional management dimensions of Hotel Management. Thus very rigorous & intensive schedule will expose students to be practical in management aspects of Food & Beverage Production & Service, room division as well as sales & marketing, tourism, law, financial mgt., computer, food science, nutrition & organizational behavior.
Hotels, Airlines, Cruise, Travel & tourism industry, HR and Sales & Marketing in MNCs, Banks, & Insurance companies, Event Management companies, Facility Management Companies.
PUC or 10+2 from a recognized board
BHM degree shall extend over a period of four academic years with eight semesters.